Delicious flavourful biscuits that will leave you reaching for more. Baked with wholemeal flour, certified sustainable palm oil and a touch of malt for richness. Why not savour them with cheese, in a cheesecake base or simply on their own? Treat yourself also to our Fruity Oat Biscuits and Ginger Oat Biscuits.
This product is Soil Association and Vegan certified.
ORGANIC Wholemeal Digestive Biscuits
Ingredients: wholemeal wheat flour*67%, palm oil*†, sugar*, barley malt extract*, raising agents (ammonium bicarbonate, sodium bicarbonate), salt.
Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain other gluten containing cereals.
Storage: keep airtight.
Packaging material: OPP film.
*Organic produce. Baked in the UK with EU and Non-EU wheat.
†Responsibly sourced from organic RSPO certified producers.
| Typical values | per 100g |
| Energy | 1967kJ |
| 469kcal | |
| Fat | 19g |
| of which saturates | 8.5g |
| Carbohydrate | 63g |
| of which sugars |
18g |
| Fibre | 6.8g |
| Protein | 7.3g |
| Salt | 1.03g |
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